Health - Less Meat More Life - Greenpeace - Less Meat More Life - Greenpeace

Health

The increasing and widespread use of antibiotics on livestock could compromise global public health. Overusing antibiotics is leaving us more susceptible to resistant microbes that cannot be treated.

Health

Click here to learn and share some important facts that every consumer should know about how meat heavy diets affects human health.

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Studies show that people who eat more meals rich in vegetables and plant proteins like beans and lentils reduce their risk for heart disease and cancer — living longer, healthier lives than those with meat-heavy diets.

Meat is making us sick. Food-borne illnesses — spread by the way livestock is processed, manufactured and distributed — are creating a critical public health issue across the globe. Click here to share more facts with your friends…

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